Tuesday 28 May 2013

Korean Barbecue in Metro Manila List

Korean food is gaining its popularity all over the world and across different ages. Most liked Korean foods aside from kimchi are bibimbap, hotteok (pudding), dbeokbokki (street food), japchae (noodles), tteok (rice cake) and yangnyeon tongdak (fried chicken). On top of these list is Korean barbecues that has been a favourite of everyone, including me.

Korean barbecue is called different names depending on the type of meat and if it is marinated or not. Beef that is marinated is called Bulgogi or Galbi while Ansim gui is the name for non-marinated tenderloin.  Derunsim gui is the non-marinated sirloin. Likewise, marinated pork is called Dwaeji bulgogi whereas non-marinated unsalted bacon is known as Samgyeopsal. For chicken, Dak galbi is the dish for marinated barbecues and Dak gui is for non-marinated ones.

Korean food such as their barbecues are commonly known as Gogigui in Korea. It particularly refers to roasted meat. It can either be chicken, pork or beef that is served on charcoal grills, gas grills or portable stoves on top of the dining table.  This setup itself makes the experience of eating Korean barbecues more appetizing and indulging. Bulgogi, the most common type of Gogigui, is the most well-served Korean barbecue dish in every restaurant in Korea. It s made from tenderloin or beef sirloin that is thinly sliced and marinated. Beef short ribs are a tasty alternative as well. 
Do you wonder how Bulgogi is prepared? To serve a scrumptious Korean barbecue, marinate meat with sesame oil, soy sauce, sugar, pepper and garlic. The longer the meat is marinated, the more flavourful it will be after cooking. The meat would also come out very tender, almost a melt-in the mouth. Can you imagine that? Bulgogi is then grilled in perforated griddles or pan-cook. On the other hand, Galbi is prepared the same way as Bulgogi but with water, sugar and sliced onions. It is mostly cooked in charcoal or burned wood chips. 

Over the web, there are a lot of Korean barbecues recipe you can find. Would that be very interesting to try? But if you don’t have much time and can’t wait to taste Korean barbecues, some of the restaurants that you can visit are Seoul Korean BBQ Restaurant in Silverdale Way, Washington, Soowon Galbi KBBQ Restaurant in Los Angeles, Sariwon’s Bulgogi and Galbi Korean Restaurant in Quezon City, Philippines, Jang Soo Kang Korean BBQ Restaurant in Cerritos, California and Korean Manna BBQ Restaurant in Lauderhill, Florida. So what are you waiting for? Bring your family and friends to any of this place or set-up a Korean cuisine for lunch or dinner. Everyone will surely end up full and happy.

Listings
Korean Restaurants in Metro Manila

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